Puff Pastry Pizza Squares

Ingredients:

1 box (about 17 oz) frozen puff pastry, thawed

1/2 cup pizza sauce (thick consistency)

1 1/2 cups shredded mozzarella cheese

1 egg (for egg wash)

1 teaspoon dried oregano

2 tablespoons fresh parsley, finely chopped

Optional toppings: pepperoni, olives, mushrooms, bell peppers

Instructions:

Preheat the oven to 400°F (200°C).

Line a baking sheet with parchment paper.

Unroll the thawed puff pastry sheets on a clean surface.

Cut each sheet into equal squares using a sharp knife.

Lightly score a border about 1/2 inch from the edges without cutting through.

Prick the center of each square with a fork to prevent over-puffing.

How to Make:

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