Meat Lovers Pizza Casserole

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This recipe is perfect for family dinner nights, potlucks, or game day gatherings. It’s kid-friendly, budget-friendly, and comes together in less than an hour. Whether you’re craving a cheesy pasta bake or a pizza-inspired casserole, this recipe will quickly become a household favorite.

Ingredient Overview

  • 1 lb ground beef – Provides a savory, hearty base.

  • 1/2 lb Italian sausage – Adds bold, seasoned flavor.

  • 1 jar (24 oz) pizza sauce – The tangy, rich base of the casserole.

  • 1 can (15 oz) tomato sauce – Balances flavor and texture.

  • 1 tsp Italian seasoning – Enhances pizza flavor.

  • 1/2 tsp garlic powder – Adds depth.

  • 16 oz pasta (penne or rotini) – Holds sauce and cheese perfectly.

  • 2 cups shredded mozzarella cheese – Gooey and stretchy topping.

  • 1 cup shredded cheddar cheese – Adds sharpness and flavor.

  • 1/2 cup pepperoni slices – Classic pizza topping.

  • 1/4 cup cooked bacon bits – Smoky crunch.

  • Fresh parsley (optional) – For garnish.

Step-by-Step Cooking Instructions

 

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