Instructions:
1. Prepare Island Punch Base:
In a mason jar, mix the Kool-Aid Island Punch with 1/2 cup cold water. Stir well until completely dissolved.
2. Add Crushed Ice:
Fill the jar halfway with crushed ice over the punch layer.
3. Add Pineapple Breeze Layer:
Slowly pour chilled pineapple juice over the back of a spoon to float it above the Island Punch layer.
4. Garnish:
Add a fresh pineapple wedge, maraschino cherry, and a fun umbrella for a vacation-worthy look.
This drink blends the bold fruitiness of island punch with the light sweetness of pineapple for a bright, tropical escape in a jar. ![]()
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