Easter Bunny Poke Cake

Ingredients

For the Cake:

· 1 box (15.25 oz) white cake mix
· Ingredients called for on the cake mix box (typically 3 egg whites, 1/3 cup vegetable oil, and 1 cup water)
· 1 packet (3.4 oz) instant white chocolate or vanilla pudding mix

For the Poke & Color:

· 2 packets (3 oz each) of flavored Jell-O (suggested: strawberry, lime, and orange for a classic Easter palette)
· 3 cups boiling water, divided (1 cup per Jell-O flavor)

For the Topping & Decorations:

· 1 container (8 oz) frozen whipped topping (like Cool Whip), thawed
· Easter-themed sprinkles (pastel confetti, bunny shapes, etc.)
· Optional: Shredded coconut, tinted green with food coloring, to look like grass

Methods (Step-by-Step Instructions)

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